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    Peppermint Belgian Noir

    Made with imported dark, white and milk chocolates, caramelized and demerara sugars, and whole milk powder creating a rich, velvety smooth cocoa.  Blended with imported real peppermint oil, add a candy cane and you have a delightfully refreshing cup of cocoa.

    $10.00 – $18.00
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    Aztec Spice

    Made with imported dark, white and milk chocolates, caramelized and demerara sugars, and whole milk powder creating a rich, velvety smooth cocoa. Add to that four different chilies and ground cinnamon and you have a delicious, lightly spiced cup of cocoa.

    $10.00 – $18.00
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    Belgian Cocoa Noir

    Made with imported dark, white and milk chocolates, caramelized and demerara sugars, and whole milk powder creating a rich, velvety smooth cocoa.  May be made with hot milk or water.

    $10.00 – $18.00
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